2016 San Francisco World Spirits Gold Medal Winner CaboWabo Reposado takes Thick Cut tequila aged for at least two months in American oak barrels. Crafted for bold agave flavor, this is a tequila that both stands up in any drink, but tastes just as... more
With age comes a more rich taste. After maturing in American oak barrels for at least 12 months, CaboWabo Añejo becomes even bolder with flavor. Mix it if you want, but this tequila is best enjoyed neat or on the rocks. Amber color invites you in. A... more
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